A Delicate Balance

A Delicate Balance explores the effects of animal protein on the human body and the environment and will help you make informed choices to reduce your personal impact. Three years in the making, A Delicate Balance is a succinct production featuring candid interviews with some of the world’s leading experts (including mainstream researchers, doctors, nutritionists, cattle ranchers, environmentalists and politicians) from Harvard to Cornell to Tufts. Nominated for Best Unreleased Documentary by the Australian Film Critics Association this film is a must-see for everyone concerned about their health or the environment.


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aDelicateBalance

Water

WATERWater: For Health, for Healing, for Life: You’re Not Sick, You’re Thirsty! The author, Dr. F. Batmanghelidj, not only believes that drinking water is healthy, but claims it has curative powers. According to Batmanghelidj, most people are seriously dehydrated. He says that symptoms like fatigue, anxiety, or depression indicate dehydration, which may result in serious conditions such as asthma, heart disease, brain damage, cancer, constipation, allergies, obesity, and diabetes. In order to compensate for fluid lost through urination, respiration, and perspiration, Batmanghelidj suggests drinking a minimum of two quarts of plain water daily (not alcohol, caffeine beverages or juices). In addition, a diet consisting of a minimum of 80% fruits and vegetables should be followed along with an exercise program. The author presents a wealth of medical data as well as patient anecdotes that testify to water as a cure for various diseases.

My friend recently asked my opinion of an expensive water-alkalizing machine. I think all water is alkalizing because it neutralizes acidic residues left in the body from consuming cooked foods especially animal flesh. I do use a whole house water filter on my well and a water pitcher filter shown below. For reference I also added some inexpensive “water-alkalizers” that I have not used personally.

WATER 811

(Click photos for more information.)

Wild Spinach and Day-Lily

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I love raw wild spinach and raw wild day-lily and they are a super amazingly delicious flavor combination when eaten together! I know from my research that wild foods are the most nutritious and are loaded with vitamins, minerals, and antioxidants that have been shown in many studies to prevent and reverse cancer and wild spinach and day-lily make me feel amazing immediately! I am lucky that they grow in my yard for free! I just have to pick them, eat them, and enjoy! I urge you to go foraging or dig up a part of your yard and let nature plant wild edibles for you, get the book Edible Wild Plants to use to identify them, try some, and enjoy!

Kale Chips ~ Yum! :)

Kale ChipsI make delicious nutritious Kale Chips with a light lemon sesame dressing gently dehydrated at 105℉ to preserve vital nutrients including enzymes, antioxidants, vitamins, minerals, fiber, etc.Β  ~ Yum! :)

Excalibur
Excalibur Authorized Affiliate


Excalibur 2000 9 Tray Food Dehydrator on Amazon.com

Wild Edible Cherries

Cherries contain anthocyanins, nature’s pain reliever, and melatonin, another natural pain reliever that also helps regulate the sleep cycle! Anthocyanins are also used by the body to help produce amino acids which are used to produce protein. Cherries also contain fiber and lots of Vitamin C, an antioxidant, with anti-cancer properties. Wow! My favorite cherries are wild black cherries that fall into my yard from my neighbor’s wild cherry tree.